Sunday, July 18, 2010


Waiting for the rosette to surface.

Prentiss and Tristan attach tag lines to the rosette to minimize swaying and safely bring it on board.

Michael and Kati with a fresh batch of krill! These little guys will be analyzed for carbon content and methylmercury concentration.


Here is a close-up of the sample Michael and Kati are holding.

Friday, July 16, 2010



We sent a bag of decorated styrofoam cups down to 3200 meters with the CTD (conductivity/temperature/density sensor). The pressure at depth pushes out all of the air in the styrofoam and shrinks the cups!

Before...

...and after!